Carbs: 85 g
Dietary Fiber: 1 g
Sugar: 10 g
Fat: 1 g
Saturated: 0 g
Polyunsaturated: — g
Monounsaturated: — g
Trans: — g
Protein: 6 g
Sodium : 270 mg
Potassium: — mg
Cholesterol: — mg
Vitamin A: — %
Vitamin C: — %
Calcium: — %
Iron: — %
Percentages are based on a diet of 2000 calories a day
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